Name: Thai Peanut Dressing
Cook time: 5 min
Ingredients: 1/4 cup creamy peanut butter; 3 tbsp rice vinegar; 2 tbsp soy sauce; 2 tbsp honey; 2 tbsp lime juice; 1 tbsp fresh ginger minced; 1 tsp sesame oil; 2 cloves garlic minced; 1/4 tsp red chili flakes; Salt and freshly ground black pepper

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Thai Peanut Dressing

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Whip up this delicious Thai Peanut Dressing using pantry staples. Enjoy it on salads, grilled chicken, or as a dip for appetizers.

Course Side

Cook Time 5

Calories 74

Ingredients

1/4 cup creamy peanut butter
3 tbsp rice vinegar
2 tbsp soy sauce
2 tbsp honey
2 tbsp lime juice
1 tbsp fresh ginger minced
1 tsp sesame oil
2 cloves garlic minced
1/4 tsp red chili flakes
Salt and freshly ground black pepper

Instructions

whisk together peanut butter, rice vinegar, soy sauce, honey, lime juice, ginger, sesame oil, minced garlic, and red pepper flakes in a small bowl.
Season the mixture to taste with salt and pepper (approximately 1 teaspoon salt and ½ teaspoon pepper).
If the dressing is too thick, thin it with water, adding 1 teaspoon at a time until desired consistency is reached.

Nutrition

Calories: 74kcal | Carbohydrates: 7g | Protein: 3g | Fat: 5g