Oatmeal Raisin Protein Bars
Indulge in oatmeal raisin protein bars that mimic the flavor of oatmeal raisin cookies, yet are packed with healthier ingredients and boast over 14 grams of protein each. Ideal for a pre-workout snack or on-the-go breakfast.
Ingredients
- 1 1/2 cups old fashioned rolled oats
- 1/2 cup almond flour
- 1/2 cup vanilla protein powder
- 2 Tablespoons chia seeds
- 1 Tablespoon ground cinnamon
- 1/4 teaspoon sea salt
- 1/2 cup unsweetened almond milk
- 1/4 cup unsweetened applesauce
- 1/3 cup honey
- 2 egg whites
- 2 teaspoons vanilla extract
- 1/2 cup seedless raisins
- Coconut butter for drizzling
Instructions
- Preheat the oven to 350°F. Grease an 8×8 inch baking dish with coconut oil or line it with parchment paper.
- In a large bowl, combine oats, almond flour, protein powder, chia seeds, cinnamon, and salt.
- In a medium bowl, whisk together almond milk, applesauce, honey, egg whites, and vanilla.
- Pour the wet ingredients into the dry ingredients and stir until well combined. Gently fold in the raisins.
- Transfer the mixture into the prepared baking dish, spreading it evenly. Bake for 22-25 minutes until the top starts to brown and a toothpick inserted comes out clean.
- Remove from the oven and let it cool for 15-20 minutes in the pan.
- Once cool, drizzle coconut butter over the top. Cut into bars, remove from the pan, and store in a container. The bars will keep in the fridge for up to one week.
Nutrition
Calories: 194kcal | Carbohydrates: 26g | Protein: 12g | Fat: 6g