In the vast realm of food pairings, few match the enduring appeal of peanut butter and banana. This combo is simply heavenly.
Course Breakfast
Cook Time 15 minutesmins
Servings 1
Calories 582
Ingredients
1/2cupskim milk
1cupnonfat plain yogurt
1large (8 to 8-7/8) long banana
1/4cupnatural peanut butter
1tspvanilla extract
1tspcinnamon
1pinchtable salt
1tbspsugar-free maple syrup
6tbspchia seeds
Instructions
In a blender, combine milk, yogurt, banana, peanut butter, vanilla, cinnamon, a pinch of salt and, if you so choose, maple syrup or honey. Blend until smooth.
Divide mixture between two wide mouth jars and add half the chia seeds to each jar. Stir to combine and add any desired toppings. Screw top on jar, chill for several hours, then serve.